Food Menu
Wah Gwaan
Plantain Chips: Mango Calypso Hot Sauce & Coconut Lime Aioli
Smoked Avocado Escabeche: Pomegranate, Pumpkin Seeds, Sweet Onion
Pink Pineapple: Guava, Passion Fruit, Lemongrass, Basil
Albacore Ceviche: Sour Orange, Peanuts, Sweet Peppers, Taro Chips
Bacalaíto: Salt Fish and Potato Fritter, Mint Mojo, Green Onion
Tiger Prawn: Smoked Chili, Green Seasoning, Papaya
Suppa
Tilefish: Tamarind, Rum Butter, Green Mango, Papaya
Sweet Potato: Coconut Choka, Passion Fruit, Black Beans
Curry Wagyu Beef: Rutabaga, Coconut Milk, Chili Oil
Wild Boar Pepper Pot: Cassareep, Orange Peel, Ginger
Grilled Pork Guisado: Berkshire Pork Chop, Tomato, Tomato
Jerk Chicken: ½ Heritage Chicken, Charred Tomato
Tryating
Guyanese Style Roti
Carolina Gold Rice & Black Eyed Peas
Braised Texas Greens "Callaloo"
Fried Sweet Plantains
Likkle Muore
Black Cake: Cream Cheese, Fat Tailed Tomme, Orange Ice Cream
Arroz Con Leche: Orange, Caramelized Mango, Hibiscus Tuile
Tres Leches: Coconut, Roasted White Chocolate, Strawberry Guava
Rum Punch Sorbet: Sorrel, Tamarindo, Coconut Lime, El Dorado 12 yr